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972 Uppsatser om Fruit growing - Sida 1 av 65
Fruktkvalitet inom äppelodlingen : en studie av och för Äppelriket Österlen
The main purpose of this Master Thesis has been to investigate issues concerning apple fruit quality in orchards of Äppelriket Österlen. The goal has been to develop a document, for future benefit towards growers and company management in the production of high quality apples.In order to investigate main issues of fruit quality, focus has been on statistics concerning apple varieties, age of the apple trees, new planting, orchard size and growers opinions. Nine growers have been interviewed to investigate opinions and contribution of different growing techniques to increased fruit quality.
The investigation showed high age of the trees in production and low rate of planting of new trees. Differences in fruit quality were highest between small orchards. Most growers were satisfied with their fruit quality and with their own measures made to improve it.
Interferences during analysis of polyphenols in fruit juices
One of the most commonly used methods for analysis of polyphenols is the Folin-Ciocalteu (FC) method, where the FC reagent has been reported to interfere with some substances in fruit juices. The interfering substance that is present in the highest amount in most fruit juices is ascorbic acid. In this study, the total phenolic content (TPC) of three fruit juices was analysed by the FC method as well as with an enzymatic method with hydrogen peroxide oxidoreductase type II (HRP) for comparison. To investigate how the interfering ascorbic acid affects the TPC, juice samples were analysed after removal and addition, respectively, of ascorbic acid. The samples were analysed with HPLC both before and after the extraction phase of the FC method.
Varfo?r finns det sa? lite svensk ekologisk frukt? : probleminventering av den svenska ekologiska fruktbranschen
Out of totally 1862 hectares of the Swedish fruitacerage, only 142 hectares are cultivated
according to the EU-standards for organic farming. Only 73 hectares are connected to the
Swedish control organisation KRAV. Therefore only fruit from this acreage can be sold as
organic.
The aim of the study was to further investigate the organic fruit production regarding
cultivation, market and firm strategy.
Through interviews with 36 fruitproducers the situation for organic fruit and the companies
were examined.
Analys av livsmedelsbutikers frukt- och gröntavdelning
The consumer often chooses the store depending on the quality of the fruit and vegetable department. A study has proven that about half of the purchases in this department are impulsive. This gives the store a good possibility to influence the consumer?s behaviour in the fruit and vegetables department. Compared to other products, like pasta or rice, there are few brands represented in the f & v-department.
Spaljerade frukttr?d, en outnyttjad resurs f?r hemtr?dg?rden? En intervjustudie av tr?dg?rdsm?stares erfarenheter och syn p? hantverket spaljering.
This bachelor's thesis is a study of operative approach and attitude to espaliered
fruit trees in home gardens. Through qualitative interviews the informants give their view of
problems which might arise, and to some extent how the problems can be solved. In
addition, which benefit can be obtained from growing these different types of trained trees
and for whom they might be suitable. Thematic analyses were used to find themes and
patterns for deeper understanding. The conclusion was that these kinds of trees would be
beneficial to use to a greater extent than is done today you can use more species and
varieties, fit more trees in a small garden, and enhance the trees esthetical appearance.
Monitoring and pest control of Fruit flies in Thailand : new knowledge for integrated pest management
Fruit flies (Tephritidae) are serious pests that cause enormous losses for farmers in many countries. The frequent use of insecticides in controlling fruit flies in fruits and vegetable has not resulted in sustainable management of the pest. Problems associated with this complete reliance on chemical control are many residues of insecticides in crops, health problems for farmers, contamination of water and soil, insecticide resistance development and decrease in natural enemy populations. The implementation of control measures that do not imply an added burden to the environment and/or the farmers is urgent. More knowledge about the ecology of fruit flies is the basis for finding new and better ways to control this pest.
Affecting Consumer Behaviour to Increase the Willingness to Purchase More Fruit
The purpose of this study is to examine the change in consumer behaviour regarding the intention towards buying fruit when the layout of the fruit section has been altered. We want to increase the probability of making impulse purchases by altering the layout. In our study we have combined structured quantitative observations with structured quantitative as well as qualitative interviews, with secondary data in the form of sales data from two selected ICA-stores. We chose to use this triangulated approach in order to cross-examine our findings and overcome the limitations of one method by the use of another. Further, the Latin square design was used for the observations as a means to acknowledge the calendar effect during the experiment.
Sortval f?r ?pplehagen: Odlade och rekommenderade ?pplesorter i Skaraborgs l?n 1880?1930
This thesis investigates the former apple orchard ?pplehagen with a focus on its origin, history,
and remaining fruit trees. Historical aerial photographs, historical maps, an interview with a
former owner, together with a field investigation has served as the methods of this survey. The
investigation shows that ?pplehagen probably was established between 1882 and the 1930?s as
a rational orchard in the spirit of the time aiming to produce fruit both for household and for
sale.
Koloniträdgården - odling eller rekreation? :
The movement of the allotment gardens reached Sweden in the beginning of the last century. The allotment gardens quickly spread among the big towns from Malmö in the south and to the far north of the country. Today, there are about 42 000 owners of allotment gardens in Sweden. This work will show the differencies and similarities comparing the original ideas of allotment gardens with how they are used today. The specific questions were; what are the reasons to acquire an allotment garden; is it used for raising vegetables and fruit or only for growing flowers; is what is cultivated there also gathered and used or is it cultivated only for the pleasure of gardening; and finally how the owners of the allotment gardens spend their time there ? by cultivating the land or by recreational activities.
Literature studies were made as well as an inquiry at one allotment garden area i Lund.
The ideas of the original allotment gardens in the beginning of the 20th century were as much based on the need of getting out of the aparment to a healthy environment, as cultivating vegetables for economical reasons.
Vattensork och åkersork - skadegörare i svensk fruktodling
There are two species of voles that cause damage in Swedish fruit production: the water vole (Arvicola terrestris) and the field vole (Microtus agrestis). Both species make the most damage during the winter season. The water vole makes subterranean burrows and cause serious damage by gnawing on the tree roots. The field vole seldom makes burrows and gnaws the bark at the base of the tree trunk. In recent years there have been several reports about increasing vole damage.
Utvärdering av Balsgårds nya äppelgenbank :
To identify and evaluate apple cultivars is not an easy task, since the taste and appearances of the fruit are affected by where the apple tree grows. At the Balsgård new apple gene bank there is a unique and interesting collection of over 260 different cultivars from all over the world. To find out if these cultivars are consistent with previously published descriptions, the fruit was evaluated for some of the cultivars. Among the evaluated cultivars some were selected that could be suitable for cultivation and/or fruit breeding. A few cultivars were in addition analyzed at a consumer evaluation at the Kivik apple market where visitors could vote for the most beautiful apple and the best taste.
Inverkan av transgena grundstammar på fruktkvaliteten hos icke-transgena äppelsorten ?Jonagold?
Gene technology has become more and more attractive in plant breeding during the last twenty years. This is probably because it can readily improve the existing commercial cultivars that have only one or a few drawbacks by modifying one or a few genes without changing the main genetic constitution. In this regard, gene technology is more effective than conventional breeding.The aim of this project was to analyze the fruit quality of the non-transgenic apple scion ?Jonagold? grafted on non-transgenic and rolB-transgenic apple rootstocks. The rootstocks used were M9-rolB1, M9-rolB2, M26-rolB and non-transgenic controls M9 and M26.
Vilka kvalitetsfaktorer anses viktigast vid inköp av grönsaker och frukt för återförsäljare i Sverige :
Since Sweden joined the European Union all Swedish fruit and vegetables are classified according to EU Quality standards. One important function is the product description and how it can facilitate the trade; for example in better comparing prices and also to guarantee the quality of the product. This quality standards or product descriptions are written as words of an Act and obligatory for all countries that has joined the EU.
It?s often a demand from the customers to be certificated according to some of many certificating systems. One example is the common worldwide GLOBAL GAP-certification system created by the organisation EUREP which represents the leading European retail traders.
Hur man spaljerar kärnfrukt från spö till spaljéträd - ett undervisningsmaterial med processkisser
Uppsats för avläggande av filosofie kandidatexamen i Kulturvård, Trädgårdens hantverk och design 21 hp, 2012.
Energy analysis of a fruit drying plant in Adeiso, Ghana
The purpose of the project has been to work out recommendations that reduce the energy-related costs and environmental impact of HPW Fresh & Dry Ltd., a fruit
drying factory in Ghana. The factory produces electricity with diesel and biogas but also purchases electricity from the national electricity company. Heat for the drying
process is produced from biogas, kerosene and solar panels. In the project the energy system was analyzed by measuring production and consumption of heat and electricity.
The project results show that the factory can become self-sufficient on heat if the available energy is used more efficient. The production units for both electricity and heat have low efficiencies.